Fee- usd 150.

The lessons are hands on

Duration: 2days 

What we cover: 

• Fondant Basics
• Bake and crumb
• Coat a chocolate cake using chocolate buttercream.
• Cover the cake with fondant (plastic icing)
• Practice a surprise fondant trending techniques
• Make a no tool fondant flower(Pose)
• Tips on Baking as a Business 

You just bring your pen, notebook and apron. Everything else is provided and you get to take your cake home!

Book for your dates by contact us on WhatsApp.

Location: Corner S. Parirenyatwa St &, Ninth Ave, Bulawayo, Zimbabwe

Website: https://purplebecor.com/

WhatsApp Number: +263772481855