Canteen Chef (x2) - Airports Company Of Zimbabwe (Private) Limited

Deadline: Nov. 4, 2022

Hiring Organisation: Airports Company Of Zimbabwe (Private) Limited

Alert: Application Deadline Expired

Job Description

Airports Company Of Zimbabwe (Private) Limited is looking for qualified Canteen Chefs to fill the above posts.

Reports to: Head Chef

Location: Robert Gabriel Mugabe International Airport x 1 Joshua Mqabuko Nkomo International Airport x 1

Prepares daily meals and menus, as well as menus for special occasions.
Ensures food is prepared and served at the right time.
Ensures quality meals at all times.
Orders food stuffs and cleaning materials for Canteen use.
Receives food ingredients and supplies from storeroom as required for daily Canteen operations.
Maintains accurate records of all Canteen food stuffs, utensils and equipment.
Ensures safe and clean food preparation environment.
Supervises cleaning of kitchen and dining areas.
Directs and supervises the work of other kitchen staff.
Takes inventory of food supplies, ingredients and other consumables.
Ensures compliance with the sanitization, hygiene, environment, health and safety legislation as well Quality and Company standards.
Performs any other tasks assigned by the Personnel Officer.

5 "0' levels plus a National Diploma in Professional Cookery or a Class 1 Journeyman Certificate and at least 2 years relevant experience
Knowledge of commonly used concepts, practices and procedures for food preparation.
Knowledge of traditional and western meals.
Have full knowledge of ala carte menus.
Ability to prepare different sauces and soups.
Must be a versatile Cook who can work in any section in the kitchen.
Ability to read and understand menus and recipes.
Should be presentable and well groomed.
Must be able to work with minimum supervision.